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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Services
    • Consultations
    • Keynote Speaker
    • Organic Farm to Table Personal Chef
  • Gourmet Getaway
    • Rates
    • Nature Photography
  • Classes
    • Overview
    • Private Hands-On Classes
    • Calendar
    • Event List
  • Blog
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Archives

Tag Archives for: "pie crust"
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Free Class, Gluten Free Baking for Everyone
By Leslie Cerier
In Blog
Posted 12/01/2022

Free Class, Gluten Free Baking for Everyone

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. Come learn about the full spectrum of gluten free flours: their flavors, nutrition, [...]

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Savory Gluten Free Olive Oil Pie Crust
By Leslie Cerier
In Blog
Posted 05/10/2022

Savory Gluten Free Olive Oil Pie Crust

Savory pie crust recipe, quick and easy to make, gluten free and scrumptious for quiche or vegan vegetable pie.

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Sweet Dessert Pie Crust with Dried Mangoes and Dates
By Leslie Cerier
In Blog, Desserts, Gluten-Free, Recipes, Vegan, Vegetarian
Posted 06/08/2021

Sweet Dessert Pie Crust with Dried Mangoes and Dates

Dates and dried mangoes, cinnamon and nutmeg naturally sweeten this quick and easy vegan and gluten-free no bake pie crust. Serves: 1 10-inch pie crust ⅔ cup teff grain, ivory […]

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Organic, Nutritious, Delicious, Versatile Hemp Seeds Hooray!
By Leslie Cerier
In Blog
Posted 03/26/2020

Organic, Nutritious, Delicious, Versatile Hemp Seeds Hooray!

Organic Hemp Seeds are powerhouses of nutrition. Full of beneficial nutrients like zinc, protein and Omega 3 & 6 that can help give our immune system a boost. These small […]

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Celebrate Hemp Week
By Leslie Cerier
In Blog
Posted 06/06/2017

Celebrate Hemp Week

Creamy, nutty, versatile hemp seeds is one of the most nutritious foods on the planet. Tasty, too! Hemp seeds are loaded with Omega-fatty acids, fiber, protein, and is gluten-free and […]

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