Organic Gluten Free – Private Cooking Lesson
In this private hands on cooking lesson on zoom, I will teach you how to cook Shiitake Mushroom & Spinach Pie (Vegan) & Gluten Free, Vegetarian Carrot Cupcakes
Chef’s Organic Vegetarian Thanksgiving
Tomorrow is Thanksgiving and I am stocked with lots of great vegetarian main course ingredients. Then I looked at this photo of my Tempeh Vegetable Stew with Cranberry Sauce. Tradition calls me.
Gluten Free Baking for Everyone
Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. Come learn about the full spectrum of gluten free flours: their flavors, nutrition, [...]
Free Classes, New Recipes, Experience Magic
Happy Spring Everyone! I hope you, your family and friends are deliciously well and thriving. Been busy developing recipes, writing my new book, chopping wood, getting my home and gardens […]
Shiitake Mushroom and Spinach Pie, YUM!
Serves 6-8 Shiitake mushrooms sautéed with garlic and onions add a depth & bold flavor to this vegan vegetable pie. Pureeing the tofu with basil, thyme and umeboshi’s lemony salty […]
Sweet Potato Pies
MMMMM Sweet Potato Pie! You can be creative making pies. Make different pie crusts and mix and match the filling. I like to bake sweet potato pie with a pecan […]
