Vegetarian Passover Cooking Class
Join Leslie Cerier, The Organic Gourmet, for a hands-on Vegetarian Passover lunch cooking class. In person or on Zoom The lunch menu will include quick globally-inspired organic, vegetarian [...]
Preparing Food From A Bountiful Harvest
Join The Organic Gourmet, Leslie Cerier, organic farm to table, vegetarian chef, teacher, and cookbook author Leslie Cerier in this hands on, organic farm to table, vegetarian cooking class on [...]
Hands of Love that Touch Our Food
Being in an organic farm and garden, I feel nourished. And inspired to teach you how to cook from scratch. These days on Zoom, and I look forward to being in person post Covid.
Creative Cooking with The Local Organic Harvest
Join Leslie Cerier, “The Organic Gourmet” chef, teacher, and cookbook author Wednesday, Oct 21st; 11:30AM-1PM on Zoom. Leslie will demonstrate how to create dishes based on the local harvest. [...]
Creative Vegetarian Cooking with Our Local Organic Harvest
In this organic, vegetarian, farm to table cooking demonstration on Zoom, our culinary journey begins. Join The Organic Gourmet chef, teacher, and cookbook author Leslie Cerier as she shows you [...]
Scrumptious Brunch Omelet
Here is a mushroom pesto omelet, perfect for the last days of summer and transition into fall. As the season’s change, you can swap other organic veggies for the mushrooms […]
