The Best Vegan Thanksgiving Leftovers
This Thanksgiving, I made my Asian Slaw and Chocolate Coconut Mousse, 2 delicious vegan and gluten free dishes. Others were making dishes with vegan and vegetarian proteins. So I was […]
Postpartum Vegan Dinner Cooking Class
In this private hands on cooking class for healthy postpartum meals, I will teach you how to expand your vegan, cooking repertoire. The vegan dinner menu will include: Tempeh with […]
Cooking Class for Health and Pleasure
In this private hands on cooking class for health and pleasure, you will learn how to make a delicious vegetarian organic, farm to table, seasonal dinner. The menu will include: […]
Organic Vegan Sushi Made with Love
Whenever, I make vegan sushi, I mix and match the local, seasonal, organic produce with ginger tempeh, tofu, and hemp seeds, just to name a few delicious protein rich options. […]
Vegetarian Cooking Tips for Versatile Tofu
Versatile Tofu is easy to prepare in infinite dishes. From creamy non dairy dips, dressings and puddings to main course savory vegetable pies, kebobs and more.
Easy, Healthy, Delicious, Organic, Summer Meal
All organic, summer fresh farm to table vegetarian and gluten free dinner is easy to prepare. Being stocked is one of the keys to effortless dinner preparation. Simple cooking techniques […]
Boost Immunity with this Delicious Dressing
Boost Immunity with this delicious, quick and easy dressing. Organic Hemp Seeds are powerhouses of nutrition. Full of beneficial nutrients like zinc, protein and Omega 3 & 6 that can […]
Private Vegetarian Cooking Classes on Zoom
Today, I taught my first private 1 hour cooking class on FaceTime. From my kitchen, I could see my client, Mara in her kitchen and instruct her how to prepare […]
Organic, Nutritious, Delicious, Versatile Hemp Seeds Hooray!
Organic Hemp Seeds are powerhouses of nutrition. Full of beneficial nutrients like zinc, protein and Omega 3 & 6 that can help give our immune system a boost. These small […]
Recipe for a Vegan Client & Product
This is George. He came to me as a client wanting to create a vegan product. He brought his “oat almond cinnamon date” topping that he wanted me to help […]
Cooking with Edamame
Leslie Cerier, The Organic Gourmet talks about how to prepare and cook edamame. Simmer, it’s quick, easy, simple, vegetarian, plant based, gluten free, and vegan protein. Great side [...]
Good Food Fast
Amherst based cooking instructor, Leslie Cerier shares the art of the 15- minute feast By ANDY CASTILLO Hampshire Gazette, Amherst, MA Tuesday, October 16, 2018 After a long day […]
Vegetarian Cooking from the Heart with Leslie Cerier
”I’m offering people a recipe for inspiration.” Leslie Cerier
Asian Cole Slaw with Ginger and Parsley
Maple ginger dressing makes a tasty Asian slaw; perfect as a main course salad for lunch and dinner. Popular for potlucks, too. The hemp seeds offers a complete protein in […]
10 Gluten-Free Grains for Everyone
Everyone can benefit from eating a wide range of gluten-free whole grains. Gluten-free cooking and baking goes beyond just replacing the few popular gluten grains such as wheat, barley, [...]
