Leslie Cerier
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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
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  • About
    • Bio
    • In the Press
    • Press Kit
  • Services
    • Consultations
    • Keynote Speaker
    • Organic Farm to Table Personal Chef
  • Gourmet Getaway
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    • Nature Photography
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    • Overview
    • Private Hands-On Classes
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    • Event List
  • Blog
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Tag Archives for: "rosemary"
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The Organic Gourmet Gardening and Planting
By Leslie Cerier
In Blog
Posted 06/04/2020

The Organic Gourmet Gardening and Planting

This is the first year I grew many of my own organic seedlings. With Covid 19, I was not sure there would be a Farmers Market, where I usually go […]

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Cooking Tips for Fresh Herbs
By Leslie Cerier
In Blog, In the Press, Interviews, Video
Posted 10/29/2018

Cooking Tips for Fresh Herbs

Leslie Cerier, The Organic Gourmet sitting in the organic herb garden offering cooking tips and recipes for fresh dill, cilantro, rosemary, and parsley. Salad dressings, cilantro peanut sauce, [...]

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Sweet and Savory Roasted Vegetables
By Leslie Cerier
In Blog
Posted 02/17/2017

Sweet and Savory Roasted Vegetables

  Sweet potatoes taste great roasted in combination with other root vegetables like beets, onions and parsnips. With savory spices like garlic and rosemary, it is a fine vegetarian, vegan [...]

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Super Sweet Roasted Vegetables
By Leslie Cerier
In Blog, Gluten-Free, Side Dishes, Vegan
Posted 03/31/2014

Super Sweet Roasted Vegetables

Slow roasting brings out the natural sweetness of root vegetables- sweet potatoes, parsnips, and beets. You can use extra virgin olive oil, or if you use organic virgin coconut oil, […]

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