Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. How to prepare delicious, colorful, vegetarian stir fries with seasonal veggies, [...]
Private Zoom Cooking Lesson with Leslie Cerier, The Organic Gourmet Focusing on Knife Skills, learn how to chop organic, seasonal vegetables to make a delicious vegetarian meal. Discover how to [...]
Free Virtual Workshop: The Art of Stir Fry and Sauté Wednesday, 9/22/2021 Virtual Workshop: The Art of Stir-Fry and Sauté featuring Leslie Cerier “The Organic Gourmet” [...]
Here’s my mantra: let the food guide the recipe. For instance, one evening I went down to the kitchen to make dinner. Since it was already late, my idea was […]
Cooking with the Seasons Last night, I made a delicious variation of Corn Grits with Kale, and Goat Cheddar, a versatile recipe from my latest cookbook, Gluten-Free Recipes for the […]