Women’s Health From Peri to Post Menopause
Women’s Health Navigating Perimenopause, Menopause, and Post Menopause Join Leslie Cerier, The Organic Gourmet Chef, Teacher, Cookbook Author and 71-year-old woman who sailed through [...]
Let’s Celebrate Women’s History Month
Reprinted From the Special Edition: Women’s History Month in the MSBCD Western Regional Office; March 2023 Newsletter Let’s Celebrate Women’s History Month with Tara Brewster, [...]
Gorgeous Fresh Organic Salads w/Nasturtiums
Early November and it is still so warm in Western MA. I am harvesting & eating fresh organic, gorgeous green salads and edible nasturtiums from my garden.
Shiitake Mushroom Omelette w/French Herbs
And for brunch, an omelette with fried shiitake mushrooms and French Herbs. The fresh nasturtiums, a summer treat, is harvested from my garden; adds color and more Yum! Fresh […]
Practicing The Art of Self Care Interview
Leslie Cerier, The Organic Gourmet, Nini Melvin & Michelle Huber offer self care tips to improve your well being & health: Western MA Business Show w/Ira Bryck.
Practicing The Art of Self Care
Leslie Cerier, The Organic Gourmet, Nini Melvin & Michelle Huber offer self care tips to improve your well being & health: Western MA Business Show w/Ira Bryck.
Super Sweet Roasted Vegetables
Super delicious, baked, sweet root vegetables is a vegan & gluten-free side dish everyone will love. You can mix & match local organic veggies w/spices & herbs.
Sunny Side Eggs with Fried Dulse
Look at the color of those local grass raised organic eggs cooked sunny side up in extra virgin olive oil with a side of fried dulse*. This breakfast was cooked […]
Art Becomes Brunch: Organic Eggs and Tortillas
The art of Self Care. Summer fresh organic Tomatoes, Kale, Herbs and Eggs with Warm Fresh Corn Tortillas with melted Pesto. YUM! A very satisfying start to my day. What […]
Private Class & Gourmet Getaway Postponed
This customized Gourmet Getaway includes a private hands on cooking class for 2. It’s an experience. Immersed in nature. Leslie will teach you how to incorporate a nourishing home environment [...]
Best Gluten Free Chocolate Chip Brownie
Smiling at the memory of teaching my hands on farm to table cooking class at Esalen Institute and showing how to make these delicious, absolutely scrumptious Chocolate Chip Hazelnut Brownies, [...]
Summer Gourmet Getaway
Dreamy south facing deck of my home, early morning in July. This is one of my favorite times of the year. Well, I am biased, it is my birthday month. […]
Forest Bathing in my Forest Garden
Forest bathing in my forest garden. The foxglove are abundant and beautiful amidst rock sculptures naturally balanced. View off the south side of my home. Come visit for a delicious […]
Teaching How to Make Minestrone
For my Spice it Up, Creative Cooking with Herbs and Spices hands on Vegetarian Cooking class, March 17, 2019, we created a twist on a classic minestrone. Using a little […]
