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Tag Archives for: "sourdough bread"
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How to Make a Local Organic Vegetarian Menu
By Leslie Cerier
In Blog
Posted 10/07/2024

How to Make a Local Organic Vegetarian Menu

Cooking up a fresh, organic, local, seasonal, lunch meant gathering ingredients and produce from many organic farms. Thanks to Jono Neiger (Regenerative Ag and Agroforestry Designer/Big River [...]

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Warm Up w/French Toast & Strawberry Sauce
By Leslie Cerier
In Blog
Posted 01/02/2024

Warm Up w/French Toast & Strawberry Sauce

An organic gluten free french toast is an easy, yummy, sweet brunch.  Tastes like a dessert when served topped with homemade warm strawberry sauce.

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Sensational Summer Vegetarian Vegan Sandwich
By Leslie Cerier
In Blog
Posted 09/05/2022

Sensational Summer Vegetarian Vegan Sandwich

Sensational end of summer sandwich with purple sauerkraut, fried, seasoned tempeh, sliced heirloom yellow tomatoes, a quick and easy organic, gf, dinner Yum!

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Organic Wine Makes Dinner a Celebration
By Leslie Cerier
In Blog
Posted 08/26/2020

Organic Wine Makes Dinner a Celebration

Recently, I learned about Wineinsiders.com and picked out several organic white and red wines to try. Yum! One Californian 2016 Cottonwood Creek white wine was lively and fruity, and the […]

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Make Your Own Organic Sourdough Bread
By Leslie Cerier
In Blog
Posted 05/25/2020

Make Your Own Organic Sourdough Bread

Improvising from a sourdough recipe from my first cookbook, The Quick and Easy Organic Gourmet (1996) I have been making delicious, moist, and chewy sourdough breads with leftover cooked rice. [...]

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Making Organic Beet Burgers
By Leslie Cerier
In Blog, TV Videos & Recipes, Video
Posted 10/08/2018

Making Organic Beet Burgers

Making my first bunch of organic Beet Burgers. This is going to be yummy! And Lucky for me my daughter Emily was here to capture it on video. Summer fresh, […]

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