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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
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Tag Archives for: "Sprouts"
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Make Delicious Gluten Free Vegetarian Sushi
By Leslie Cerier
In Blog
Posted 05/09/2022

Make Delicious Gluten Free Vegetarian Sushi

Leslie Cerier demonstrating how to roll and make your own Vegetarian Sushi including knife skills, rolling techniques, and more

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Vegetarian Sushi, Let’s Get Rolling
By Leslie Cerier
In
Posted 03/09/2022

Vegetarian Sushi, Let’s Get Rolling

Discover how to create an endless variety of year round colorful, delicious, nutritious nori rice rolls, aka, Vegetarian Sushi in this fun presentation with Leslie Cerier, The Organic Gourmet [...]

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How to Make Your Own Sprouts
By Leslie Cerier
In Blog, In the Press, TV Videos & Recipes
Posted 04/29/2021

How to Make Your Own Sprouts

Revisiting one of my TV Chef appearances (Mass Appeal, NBC affiliate channel 22 TV; Chicopee, MA; April 15, 2015) Leslie Cerier, The Organic Gourmet shows us how to make organic […]

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Vegan Sushi & Truffles Dinner Cooking Lesson
By Leslie Cerier
In Blog
Posted 01/19/2021

Vegan Sushi & Truffles Dinner Cooking Lesson

The menu for my private vegan cooking lesson on zoom: Vegan sushi aka nori vegetable rice rolls & my famous organic cacao truffles aka cacao bliss balls.

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How to Make Vegan and Gluten Free Spring Rolls: Cooking Demonstration
By Leslie Cerier
In Blog
Posted 06/28/2019

How to Make Vegan and Gluten Free Spring Rolls: Cooking Demonstration

Spring rolls make a beautiful appetizer with colorful seasonal vegetables and garden fresh herbs. As the seasons change you can substitute ingredients and create colorful mosaic patterns with [...]

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Sprouts, How to Make Your Own
By Leslie Cerier
In Articles
Posted 01/05/2012

Sprouts, How to Make Your Own

Sprouts Alfalfa Dill Green Peas Mung Bean Radish Red Clover Red and Brown lentils Sunflower Wheat Sprouts are crisp and nutritious.  Even the apartment dweller, who

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