In this private farm to table cooking hands on cooking class , I will teach you how to prepare 3 different vegetarian recipes from scratch. I created this special menu for […]
In this private farm to table hands on cooking class , I will teach you how to prepare 3 different vegetarian recipes from scratch. I created this special menu as part […]
In this private hands on cooking lesson on zoom, I will teach you how to prepare Vegetarian Sushi and Sweet Potato Pie, 2 gluten free recipes from scratch.
Personal Chef Leslie Cerier improvised a delicious variation of cold spicy noodles for her vegan client using her own spicy oil instead of chili pepper paste. Come to Spice it UP and learn how to [...]
"I appreciated Leslie's perspectives on being more efficient with heat sources,
cooking with mindfulness and appreciation." "New Ingredients to try Thank you!!"
Excerpted Interview w/Leslie Cerier, The Organic Gourmet by Zoe Helene (2012) Organic Spa Magazine includes Vegetarian, gluten free sushi and exotic rice recipe
Happy Spring Everyone! I hope you, your family and friends are deliciously well and thriving. Been busy developing recipes, writing my new book, chopping wood, getting my home and gardens […]
Discover how to create an endless variety of year round colorful, delicious, nutritious nori rice rolls, aka, Vegetarian Sushi in this fun presentation with Leslie Cerier, The Organic Gourmet [...]
Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier in person. Versatile, tasty, available all year round, sea vegetables are a rich source of [...]
Private Hands on Cooking Class for 2 on Zoom: Learn to Make Vegan Sushi, aka Nori Rice Rolls with organic, seasonal raw, steamed, stir fried, marinated, pickled vegetables, hemp seeds, […]
The menu for my private vegan cooking lesson on zoom: Vegan sushi aka nori vegetable rice rolls & my famous organic cacao truffles aka cacao bliss balls.
Private Hands on Cooking Class for 2 on Zoom: How to Make Vegan Sushi, aka Nori Rice Rolls with Ginger Tempeh; aka Nori Rice Rolls. Colorful, delicious, nutritious, creative and […]
I love to teach organic farm to table cooking classes. Tomorrow, May 28th; 4-5PM EST, I will be teach “Ask the Chef, How to Eat Local” class on Zoom and […]
Hope you are feeling joyful, healthy and safe. Please join me, The Organic Gourmet chef/teacher and cookbook author on Thursday, May 28, from 4-5PM EST on Zoom for “Ask the […]
Cilantro Pesto is great on pasta and super inside vegetarian sushi. Today, I ventured beyond just adding salad greens, hemp seeds and black sesame seeds to my exotic organic Jade […]