Leslie Cerier
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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
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  • About
    • Bio
    • In the Press
    • Press Kit
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Tag Archives for: "virgin olive oil"
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Boost Immunity with this Delicious Dressing
By Leslie Cerier
In Blog, Dressings, Gluten-Free, Recipes, Vegan
Posted 04/10/2020

Boost Immunity with this Delicious Dressing

Organic Hemp Seeds are powerhouses of nutrition. Full of beneficial nutrients like zinc, protein and Omega 3 & 6 that can help give our immune system a boost. This creamy dressing is an [...]

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Make your own infused cooking oils with fresh organic herbs
By Leslie Cerier
In Blog, In the Press, TV Videos & Recipes, Video
Posted 08/22/2019

Make your own infused cooking oils with fresh organic herbs

August 22, 2019 CHICOPEE, Mass. (Mass Appeal TV, NBC affiliate) – You can preserve the taste of summer herbs by infusing them into organic virgin olive oil. Leslie Cerier, “The Organic [...]

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Organic Eggplant Dip with a Healthy Twist
By Leslie Cerier
In Blog, Cooking Tips
Posted 08/13/2018

Organic Eggplant Dip with a Healthy Twist

Frying up organic eggplant and blending it with organic garden fresh herbs: parsley, chives, and garlic chives, raw tahini, and ume vinegar makes a quick and easy, delicious, vegan dip.  [...]

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Vegan Salad with Fresh Herbs
By Leslie Cerier
In Blog, In the Press, TV Videos & Recipes, Video
Posted 05/23/2018

Vegan Salad with Fresh Herbs

Leslie Cerier, “The Organic Gourmet” Chef and Cooking Teacher, taught us how to make our own vegan salad with fresh herbs you can find locally May 23, 2018 on Mass Appeal TV (NBC [...]

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