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You can wow your guests at your holiday party with some delicious dips that you can make yourself! These recipes are from one of my cookbooks, Going Wild in the Kitchen.

Dips can be a great appetizer, pick me up snack, yummy lunch or dinner.

And I have made my Cilantro Olive Dip and Chick Pea Pate for parties, and also taught them in both private and group hands on cooking classes.

Serve these vegan dips with local organic, seasonal, colorful vegetables, sourdough bread, crackers, olives and cheeses.

Check out one of my TV Guest Chef appearances, where I show you how to make two quick and easy dips you can make for your holiday party that are packed with flavor!

“… GETTING HEALTHY, LESLIE CERIER IS YOUR GUIDE,” DR MARK HYMAN

MAKING HEALTHY FOOD TASTY

Email Leslie: leslie@lesliecerier.com

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Specializing in Vegetarian, Vegan, Gluten Free and Plant Based Cooking for Health and Pleasure

Renowned Chef & Author
Classes~Recipes~Speaker
Gourmet Getaway Retreats

Vegetarian Cooking from the Heart

www.lesliecerier.com

Email: leslie@lesliecerier.com

Here are some gift ideas for the holidays:

 

Wishing you all much Health and Happiness

Hope to see you all in the New Year

All the Best,
Leslie

 

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